Description
If you are obsessed with hot sauce, like we are, we promise you’ll never try anything quite like this. It has a little bit of sweet to balance out the heat. Tart cranberries and bright lime are smoothed by smoky toasted coriander. The pleasant habanero heat will hit in the end.
You’ll find us slinging it back on oysters all summer long, but it goes great on cheese, fish, chicken and pork too!
8 oz Jar
-
Cranberries
-
Sugar
-
Water
-
Onion
-
Lime Juice
-
Apple Cider Vinegar
-
Habanero Peppers
-
Lime Zest
-
Garlic
-
Coriander Seed