Cinnamon Pear Balsamic Syrup
Recipe courtesy of Gustare Olive Oils & Vinegars
https://gustareoliveoils.com
Recipes
Ingredients
- 1 cup Gustare Cinnamon Pear Balsamic Vinegar
- 2 tbsp. honey
- 1 vanilla bean, split lengthwise and seeds scraped out
Directions
1
Combine the Cinnamon Pear balsamic, honey, vanilla bean seeds and bean pod in a small saucepan and bring to a boil.
2
Reduce heat to simmer and cook for approximately 8-10 minutes or until thickened and syrupy. Remove from heat, discard bean pod and cool. Enjoy!
