Amarena Balsamic Granola
Rated 5.0 stars by 1 users
Category
breakfast
Cuisine
American
Servings
9 cups
Prep Time
10 minutes
Cook Time
25 minutes
Amarena Balsamic Granola
Ingredients
- 4 cups old fashioned rolled oats
- 1 cup walnuts, chopped
- 2 tbsp. packed brown sugar
- 4 tsp. cinnamon
- ½ tsp. cloves
- ½ tsp. nutmeg
- ⅛ tsp. sea salt
-
½ cup Gustare Blood Orange Olive Oil
- ¼ cup Gustare Amarena Cherry Balsamic Vinegar
- 2 tbsp. agave nectar
- 1½ cup dried apple rings, roughly chopped
- 1 cup raisins
Directions
- Preheat oven to 275 degrees.
Combine dry ingredients, except dried fruit, in large bowl. Set aside.
Whisk together Blood Orange Olive oil, Amarena Cherry balsamic and agave nectar. Pour over dry ingredients and stir to coat.
Spread onto sheet tray brushed with walnut oil. Bake for 25-30 minutes, stirring every 10 minutes to minimize clumping and prevent burning.
Add dried apples and raisins to granola after baking. Enjoy!
