Wicked Good Wings

Wicked Good oven-baked chicken wings glistening with caramelized glaze, featuring perfectly crispy skin and juicy meat. A crowd-pleasing appetizer made with gourmet ingredients!

Wicked Good Wings

Prep Time

20-25 minutes

Cook Time

1 1/2

Category

appetizer

Baked chicken wings featuring Gustare Olive Oil and Vinegar.
Wicked Good oven-baked chicken wings glistening with caramelized glaze, featuring perfectly crispy skin and juicy meat. A crowd-pleasing appetizer made with gourmet ingredients!

Ingredients

  • 1 cup Gustare Garlic Extra Virgin Olive Oil
  • ⅓ cup fresh lemon juice
  • 3 tbsp. soy sauce
  • 2 tbsp. Gustare Santorini Oregano Balsamic Vinegar
  • 2-3 cloves minced or pressed fresh garlic
  • 1 tsp. dried oregano
  • ½ tsp. salt
  • 5 pounds uncooked chicken wings and/or drumettes

Directions

  1. In a large bowl, whisk all ingredients to create the sauce. Add chicken wings and toss to coat. Cover bowl with clear wrap and marinate in sauce overnight.
  2. Preheat oven to 350 degrees.
  3. Spread chicken wings in single layer onto 1-2 sheet trays, allowing them to sit on just a small amount of marinade to prevent sticking. This ensures a crisp exterior. Bake uncovered 1½ hours, turning wings every 30 minutes, until golden, crispy, and delicious. Enjoy!

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