Avocado Cream
Rated 5.0 stars by 1 users
Category
Sauces
Cuisine
American
Servings
2 cups
Prep Time
15 minutes
Cook Time
0 minutes
Avocado Cream
Ingredients
- 2 ripe avocados, peeled and pitted
- ½ cup sour cream
- 2 tbsp. Gustare Grapefruit Balsamic Vinegar
- 2 tbsp. Gustare Persian Lime Extra Virgin Olive Oil
- 2 tbsp. fresh cilantro, finely chopped
- 2 tbsp. fresh dill, finely chopped, plus more for garnish
- ½ tsp. sea salt
Directions
Process all ingredients in food processor until smooth and creamy. Transfer avocado cream to a small bowl and garnish with some small dill sprigs. Enjoy!
Recipe Note
- Spread on a classic BLT
- Serve as a dip with tortilla chips
