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A classic blend of savory, fennel, lavender, basil, and thyme Tasting Notes: Works well on grilled meat and fish, dri...
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A classic blend of savory, fennel, lavender, basil, and thyme

Tasting Notes: Works well on grilled meat and fish, drizzled over garden-fresh tomatoes or used to make aioli

Perfect PairingsLavender, Oregano or 18-Year Traditional balsamic vinegar

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