Gavius Almond Stuffed Gordal Olives

Crafted with precision by skilled artisans, each manzanilla olive in this unique tapa is delicately stuffed with a whole Largueta almond, resulting in a culinary masterpiece. The combination of crunchy almond and nutty olive is perfectly complemented by a mild brine, allowing the rich natural flavors to shine through without overpowering the palate. Grown and cured in small batches in Spain's Seville region, these olives embody the essence of Spanish culinary tradition and craftsmanship.

Net Weight: 14.9 oz