Oven Roasted Brussels Sprouts
Recipe courtesy of Gustare Olive Oils & Vinegars
https://gustareoliveoils.com
Recipes
Oven Roasted Brussels Sprouts
Blood Orange
PREP TIME: 10 minutes
COOKING TIME: 20 minutes
SERVES/YIELD: 6
Ingredients
- 1½ pounds Brussels sprouts, trimmed of damaged leaves and root end, rinsed, patted dry, and halved
- 2-3 tbsp. Gustare Blood Orange Extra Virgin Olive Oil
- ½ tsp. 1830 Sea Salt
- ½ tsp. freshly ground black pepper
Directions
1
Place sheet pan in oven and preheat oven to 400 degrees.
2
In large mixing bowl add Brussels sprouts, Blood Orange olive oil and seasonings. Toss to coat evenly.
3
When oven is preheated, remove sheet pan and add Brussels sprouts. Cover loosely with foil and roast for 15 minutes.
4
Remove foil and roast for an additional 5 minutes. Enjoy!
