Oven-Baked Pita Chips

Homemade crispy pita chips made with garlic-infused olive oil, perfectly baked to golden brown, served alongside creamy dips on a rustic wooden surface.

Oven-Baked Pita Chips

Servings

48 chips

Prep Time

10 minutes

Cook Time

15 minutes

Category

appetizers

Enjoy with Gustare’s Chipotle Hummus!

Oven-Baked Pita Chips

Ingredients

  • 3 tbsp. Gustare Garlic Extra Virgin Olive Oil
  • Juice of 1 lime
  • 4 whole wheat pita breads (8 ozs. total), split in half horizontally to eliminate pocket
  • Sea salt and pepper, to taste

Directions

  1. Preheat oven to 300 degrees.
  2. Whisk together Garlic olive oil and lime juice.

  3. Brush rough underside of pita bread generously with Garlic olive oil mixture. Be certain to stir mixture prior to each brush to prevent juice from separating and sinking to the bottom.

  4. Stack and cut rounds into 6 wedges each. Spread onto sheet tray in single layer, season with salt and pepper, and bake 15-18 minutes, or until golden and crisp.